Skip to Content

Bacteriology

Rogosa SL Agar
This media also known as RMW Agar is used for isolation, enumeration and identification of Lactobacilli from foodstuffs and clinical specimens. Low pH of the medium and addition of acetic acid makes the medium selective for Lactobacilli inhibiting other bacterial flora. It is recommended that the plates should be incubated at 30°C for 5 days or at 37°C for 3 days in an atmosphere of 95% hydrogen and 5% carbon dioxide. If this is not possible, overlay the inoculated plates with a second layer of the agar before incubation. All colonies should be checked by gram staining and by catalase test before further identification. The salt in the formulation makes the medium unsuitable for isolation of dairy Lactobacilli. e.g. L. lactis, L. bulgaricus and L. helveticus.
0.0 XAF
Freeze Tag,Blue dotsTemp:-40degree C Dia-12.7mm
Freeze Tags are made from a glossy high-quality polypropylene film with a highly aggressive permanent rubber-based adhesive used to label vials, Cryo Tubes, microtubes, microplates, Freezer boxes and Freezer racks, with measurement of 12.5mm and blue in color .
0.0 XAF
Mcfarland standard set
McFarland Standards are used to compare the turbidity of the test suspension
0.0 XAF
HiStaph™ Identification Kit
A combination of 12 tests for identification of St
0.0 XAF
HiDtect Salmonella Identification Disc
HiDtect™ Salmonella Identification Disc is used for rapid detection of Salmonella species from coliforms.
0.0 XAF
HiCandida™ Identification Kit
a combination of 12 tests for identification of Ca
0.0 XAF
HIMEDIA
PRRECISE
BIOGENIX
MELSIN
WWHS
DYMIND